Dehydrated Lion's Mane Mushrooms - 400 pieds de champignons

Enhance your everyday cooking with local dehydrated Lion's Mane mushrooms. The team at 400 pieds de champignons harvests and carefully dehydrates these mushrooms to preserve their nutritional qualities and delicate flavor. Simply rehydrate the slices in warm liquid for a few minutes before cooking. Their tender texture and subtle flavor reminiscent of seafood fit seamlessly into stir-fries, soups, sauces, and sautéed vegetables. Keep this versatile and nourishing Quebec ingredient in your pantry for quick meal inspiration.

Technical specifications:
• Brand: 400 pieds de champignons
• Origin: Quebec, Canada
• Ingredient: 100% dehydrated Lion's Mane mushroom (Hericium erinaceus)
• Preparation: Soak in warm water or broth for 15 to 20 minutes before cooking
• Storage: Store in a cool, dry place away from light