Northern Teas

A native herbal tea
Agastache, also known as Korean mint, fennel agastache, or great hyssop, was a staple plant in the pharmacopoeia of the Native Americans of central North America. Contemporary herbalism recommends it primarily for relaxation, digestion, and well-being. They used it in their drinks, as a sacred plant, and as a remedy for cramps, colds, coughs, fever, diarrhea, burns, and more.
Properties
Powerfully antioxidant, calming for the nervous system, digestive, it is an ally for your health and well-being on a daily basis.
In addition, like all aniseed plants, it stimulates the production of gastric juices, saliva (hence its presence in our agastache and mint toothpaste) or even milk, if necessary. And on the hormonal level, its richness in phytoestrogens, combined with its antispasmodic action, makes it an ally of women's health.
Organic farming
This herbal tea, sourced from our certified organic farm, is the subject of almost manic care! The plants are dried in our drying room with untreated wood walls and protected from dust by cotton sheets. They are then stored whole, without chopping, to preserve their maximum aroma. Each harvest is sold no later than the following year.
Net weight: 20 g
INSTRUCTIONS FOR USE
Infuse the equivalent of one tablespoon per cup of simmering water (95°C) for 10 to 15 minutes. Strain and enjoy.
Since this herbal tea does not contain caffeine, you can consume it at any time of the day.
INGREDIENTS
Agastache* (Agastache foeniculum). Flowering tops.
*Certified organic by Québec Vrai.
ZERO WASTE PACKAGING
Compostable bag (recycle like paper)
WARNINGS
To preserve all its qualities, keep this product away from air, light and humidity.
Agastache is contraindicated for pregnant women. Check with your doctor or pharmacist to ensure the herbs in this tea are appropriate for your health. See our Warnings section.